510.234.5349 | atoroyan@prodigy.net

Party Chef Ani Toroyan will cook delightful meals for you and your guests

Specializing in Middle Eastern organic cuisine, Chef Ani, will make healthy food that your guests will enjoy and eat without guilt.

"I can make magic with food, transforming organic, locally-grown vegetables, meats and nuts into exotic gourmet dishes your guests will find irresistible."
- Ani

Gourmet dishes she is known for include: Baba Ghanoush, Felafel, Baklava, Tabbouleh, Lebanese Pizza made with lamb, parsley and tomato, Fattoosh salad and Kebbeh.

"The food I make mixes the great traditions of Turkey, Greece, Lebanon, Israel, Armenia and Syria."
- Ani

Ani Toroyan is a nutritionist with an M.A. in food management from Cornell University.
 
Her substantial client list is testimony to the goodness of her nurturing food:
  • The Chambers of Commerce of Emeryville and Orinda
  • The Croatian Dance Festival
  • University of California Medical Center in San Francisco
  • Two University of California at Berkeley Fraternities
  • The Women of Vision and Action Organization

Ani is a movable feast. Wherever in the San Francisco Bay Area you hold your party, she comes and custom designs her food to your needs.
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